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Shanklish

Lebanese Cheese

de Patrick Owen Chadd

Couverture rigide, jaquette
Couverture en lin avec une jaquette et des rabats en quadrichromie
Couverture rigide imprimée
L'illustration de la couverture est imprimée sur la couverture rigide
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À propos du livre
With an easy-to-follow recipe, lots of photos and complete instructions, Shanklish is the definitive guide for making this fresh and slightly aged cheese right in your kitchen. With just a little effort, anyone can make this Middle Eastern cheese at home with ingredients from your local market. Read about the history of this cheese and follow the recipe and process to make it yourself without additives, preservatives or chemicals.
Caractéristiques et détails
  • Catégorie principale: Cuisine
  • Format choisi: Petit carré, 18×18 cm
    # de pages: 68
  • ISBN
    • Couverture souple: 9781388641825
  • Date de publication: mai 25, 2010
  • Langue English
  • Mots-clés Lebanon, cooking, cheese, food, cookbook, artisanal, Syria, Turkey, Lebanese
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À propos du créateur
patrickchadd
Patrick Chadd
Sicklerville, New Jersey

I am Japanese-German-Irish-English and grew up in Asia (Japan & Vietnam) until the fall of Saigon in 1975. I then came to the USA and lived in Oregon, Nebraska (I am related to EVERY Chadd in Lincoln, NE!) and then Delaware, Pennsylvania & Virgina before I settled in New Jersey. After a career in law enforcement (Corrections Office & Municipal Police Officer), I transitioned to higher education and I have been an IT director for a Osteopathic Medical school campus, a director of educational technology and am now Associate Dean of eLearning. My interests are Art, Cooking, Photography and all things Japanese from history to culture, food and the arts.

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