Food of Culture "How Many Ways To Taco"
Food of Culture "How Many Ways To Taco"
de Peter Ingrasselino
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On peut trouver ce livre dans les librairies en ligne, comme Amazon.com, à l'aide des numéros ISBN ci-dessous :
Couverture souple ISBN :
9781006234453
Couverture rigide imprimée ISBN :
9781006234460
Éditions connexes
ebook, format iPad d'Apple
13.69 CAD $
À propos du livre
Food of Culture "How Many Ways To Taco" is part of my adventure around parts of Mexico learning the tricks, flavors, and history of the Taco.
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À propos du créateur
Restaurant Consulting Pro
New Jersey
Restaurant Consulting Pro was founded by CEO Peter Ingrasselino. We are a team of experienced restaurant professionals and owner operators with over 40 years working in every position in the hospitality field. The experiences learned during our career paths have armed us with the right tools to provide helpful council to new ventures and established businesses alike.