À propos

I am a baker at heart. My talent comes from my mother who taught me how to bake in our home in savannah, Ga. She passed away when I was 14 years old and since then I have baked with her in my heart. I am now 29 years old and I am starting my online dessert business whiskdesserts.com and I am also publishing my first cook book. I made this book in honor of my mother Terry Lewis. She is owed all credit for my baking success and the recipes inside the dessert cookbook.